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A pale lime Cuban daiquiri in a chilled coupe with a lime wheel on a warm Caribbean bar table.

Classic Cuban Daiquiri

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A crisp Cuban cocktail of white rum, fresh lime juice, and simple syrup shaken until cold and lightly frothy.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 drink
Course: Drinks
Cuisine: Cuban
Calories: 190
Ingredients Equipment Method Nutrition Notes

Ingredients
 
 

Cocktail
  • 2 oz white rum
  • 1 oz fresh lime juice
  • 3/4 oz simple syrup cooled
  • 1 cup ice
  • 1 piece lime wheel for garnish

Equipment

  • Cocktail shaker
  • Jigger
  • Fine strainer
  • Chilled coupe glass

Method
 

Shake:
  1. Fill a cocktail shaker with ice. Add the rum, lime juice, and simple syrup.
  2. Shake vigorously for 12 to 15 seconds, until the shaker is frosty and the drink is well chilled.
Strain and serve:
  1. Double-strain into a chilled coupe glass for a smooth, lightly frothy surface.
  2. Garnish with a lime wheel and serve immediately.

Nutrition

Calories: 190kcalCarbohydrates: 13gSodium: 2mgSugar: 13g

Notes

  • Use fresh lime juice rather than bottled juice.
  • Adjust the syrup slightly depending on the tartness of the limes.
  • Serve responsibly; for a zero-proof version use soda water instead of rum.