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Kenyan dawa cocktail with vodka, lime, honey, ice, and a lime wedge in a clear tumbler on a natural table.

Kenyan Dawa Cocktail

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A bright Kenyan vodka cocktail with fresh lime, honey, and plenty of ice.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Course: Drinks
Cuisine: Kenyan
Calories: 235
Ingredients Equipment Method Nutrition Notes

Ingredients
 
 

Cocktail
  • 2 oz vodka
  • 1 oz fresh lime juice
  • 1 tbsp raw honey plus more to taste
  • 1 cup ice cubes
  • 1 whole lime wedge to garnish

Equipment

  • Short tumbler
  • Bar spoon
  • Jigger
  • Citrus juicer

Method
 

Mix:
  1. Add the vodka, lime juice, honey, and a handful of ice to a short tumbler. Stir firmly for 20 seconds until the honey loosens and the drink is cold.
Serve:
  1. Add more ice if needed, garnish with the lime wedge, and serve immediately.

Nutrition

Calories: 235kcalCarbohydrates: 18gSodium: 2mgSugar: 17g

Notes

  • If the honey is thick, loosen it first with 1 tsp warm water so it blends into the cold drink.
  • Adjust the honey to the sharpness of the limes rather than adding extra vodka.