Ingredients
Method
- Muddle: In a glass, gently muddle a handful of mint leaves with the lime wedges and 2 tablespoons of sugar to release the mint’s aroma and flavor.
- Add Rum: Pour in 1 1/2 ounces of white rum.
- Ice and Stir: Fill the glass with ice and stir the mixture.
- Top Up: Add a splash of soda water.
- Garnish (optional): Garnish with a sprig of mint and a lime wedge.
- Enjoy!
Nutrition
Notes
If white rum is not to your taste, you can substitute it with vodka of your choice.
